Republic of Fremantle Distillery

Republic of Fremantle is an ambitious craft distillery located in one of Fremantle’s beautifully restored heritage buildings. Founded by Matt Magalotti and Jason Townes, the distillery stands out by producing its own base spirit from scratch using Swan Valley grapes—a process far more complex than the industry standard. This grape-to-glass philosophy results in gins and vodkas with a unique silkiness and depth of flavor. The venue itself is a masterpiece of industrial chic, featuring a world-class cocktail bar, a dedicated tasting room, and a distillery school where enthusiasts can learn the art of gin making. The Republic of Fremantle is committed to transparency and innovation, offering visitors an up-close look at the copper stills and the intricate production process. With a focus on local ingredients and artisanal techniques, the distillery has quickly become a cornerstone of Fremantle’s vibrant food and beverage scene, offering an elevated experience that celebrates the craft and culture of Western Australian spirits in style.