Description
Mount Tamborine Coffee Plantation is a unique boutique estate that offers a true seed-to-cup experience, a rarity in the Australian coffee landscape. What began as a family-run avocado farm was transformed into a thriving coffee plantation, taking advantage of the mountain’s rich volcanic soil and temperate micro-climate. With over 600 coffee trees on-site, the plantation manages every aspect of production, including growing, harvesting, drying, roasting, and finally, brewing. This hands-on approach ensures an exceptional level of quality and freshness in every cup. The on-site café and gallery provide a relaxed setting for visitors to enjoy their award-winning blends, accompanied by a selection of locally sourced breakfast and lunch options. Educational tours are also available, giving guests a behind-the-scenes look at the intricate process of coffee production. As a small, family-owned venture, the plantation is a testament to the founders’ passion for sustainable agriculture and their dedication to providing a premium local product for coffee enthusiasts.