Bivouac Canteen & Bar

Bivouac Canteen & Bar is a dynamic and popular Northbridge eatery inspired by the concept of a bivouac—a temporary shelter or camp used by travelers and adventurers. Founded by Anthony and Amanda, the restaurant reflects their personal travels and a deep-seated passion for Mediterranean-inspired cuisine. The menu focuses on Eastern Med share plates, emphasizing bold flavors, fresh aromatic herbs, and locally sourced meats and seasonal produce. The atmosphere is casual yet energetic, with the walls serving as a vibrant gallery space for local artists, creating a rotating backdrop of contemporary creativity. Bivouac has become a local favorite for its inclusive and welcoming vibe, catering to everyone from theater-goers to the local creative community. Their commitment to the neighborhood extends to their ethical sourcing and their active support for the Perth arts scene. Whether stopping in for a quick drink and a snack or settling in for a full feast menu, guests are treated to genuine hospitality that is uniquely Northbridge.